A tender chicken slowly cooked with a variety of well ground Indian herbs and spices! This describes home-chef Sushila's Mangalorean Green chicken Curry. Every single portion has a leg and a thigh piece of chicken (each piece cut into two for easy consumption). This delicious and healthy Green Chicken Curry is served with aromatic basmati rice, green chilli and some lime. This meal is being served from Sunday, 29 November till Sunday, 6 December for lunch as well as dinner. 

Key information:

Prepared by: Homechef Sushila
City: Mumbai
Cuisine: Mangalorean
Meal date: Sunday, 29 November till Sunday, 6 December
Available for: Lunch as well as Dinner
Homechef location: Seven Bunglows, Andheri West
Options: Delivery as well as Takeaway (available for pickup)

Taste and dish profile:
#MediumSpicy #SemiThickGravy #Healthy #Nonvegetarian

Please consume the meal immediately

Mangalorean Green Chicken Curry with Rice

Lunch or Dinner

Green Chicken Curry and Rice: Remove the entire portion in separate containers and heat in a deep pan on the stove till hot – if heating in a microwave, remove in a microwaveable container and heat for 30-40 seconds



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